Muffins are underrated. They are crazy simple to make and require just a handful of ingredients that almost anyone has on hand on any given day. The result is an amazing smelling house, a delicious treat to share (or keep for yourself), and a sense of accomplishment. In honor of one of my favorite summer fruits, blueberries, I decided to make blueberry muffins.
To make these little lovelies, all you need is about an hour of free time,
A few pints of fresh blueberries (preferably organic and from the farmers’ market),
Your great grandmother’s recipe (or just a basic muffin recipe),
A little muscle,
A dash of thyme time,
A handful of self-control,
And a sprinkle of patience to wait for these babies to cool (optional)
Buon appetito!
Advertisement
you’re making me hungry!! stop! and putting a dash of thyme in would probably be delicious in fact-i believe i have had a fantastic blueberry + thyme cocktail. and if it was good boozy, it’d be even better muffiny.
so glad to see your gorgeous photos and lighthearted writing pop up on my reader again. i hope more is to come soon!